OUR MENUS
Starters
Arancini 15
saffron & bocconcini
Baked bocconcini 18
oven baked bocconcini, tomato, basil, prosciutto
Angus carpaccio 17
prime angus beef, horseradish creme, grana padano crisps
Grilled calamari 17
Humboldt squid, marinated & grilled, orange, pickled fennel
Fraser Health advises that eating raw oysters increases the risk of food borne illness; a cooking step is needed to eliminate potential bacterial or viral contamination
Prosciutto di parma 18
tuscan cantelope, grilled crostinis
Crispy prawns 17
in house made parmigano & panko crusted tiger prawns, bacon & sundried tomato dressingi
Cozze alle marinara 18
honey mussels, tomato, basil
V – Vegetarian
Soups & Salads
Zuppa di giorno
soup of the day
Portabella mushroom soup v 10
slow roasted & pureed with a touch of cream & fresh herbs
Illuminate salad v 13
mixed gourmet greens, beet endives, citrus dressing
Grilled romaine salad v 15
charred romaine heart, roasted garlic dressing
Burrata Caprese v 18
burrata mozzarella, roma tomato confit & arugula
V – Vegetarian
Items and prices are subject to change at any time.
Pizzas
Illuminate margherita v 22
bocconcini cheese, arugula & cherry tomatoes
Funghi v 24
truffle aioli, caramelized mushrooms, pecorino
Prosciutto 26
prosciutto, arugula, tomato confit
Quattro formaggio v 24
gorgonzola, mozzarella, provolone, grana padano
Chorizo & peppers 26
roasted peppers, crumbled chorizo sausage, mozzarella
V – Vegetarian
Items and prices are subject to change at any time.
Pastas
Tortellini alla panna 24
prosciutto & peas
Penne sausage 26
fresh chorizo sausage, marinara sauce
Gnocchi gorgonzola v 22
aged italian blue cheese
Spaghetti & meatballs 26
our own family recipe, roma tomato & basil
Spaghetti Bolognese 26
in house made ragu, touch of cream, basil & parmigiano
Linguine vongole 28
fresh local manila clams, white wine, fresh herbs & extra virgin olive oil
funghi risotto v 26
caramelized mushrooms, white truffle butter
Pappardelle Al Ragu 28 braised shortribs & mushrooms
V – Vegetarian
Items and prices are subject to change at any time.
Field & Stream
ahi tuna 29
grilled, ginger & soy vinaigrette
Atlantic cod 29
baked, olive tapenade, tomato fonduta
Cioppino 29
fish & shellfish, tomato, fennel broth
Angus short rib 32
braised short rib, herb risotto
Veal scallopini 30
limone
Tuscan chicken 30
roasted, free range 1⁄2 yarrow valley chicken, au jus
Veal Loin 32
roasted & sliced, mushroom sauce
Lamb Sirloin 32
grilled, olive risotto
We take pride in only serving AAA Canadian beef dry aged to perfection.
Items and prices are subject to change at any time.
Desserts
CITRUS crème BRULE 11
LEMON GRASS & CITRUS INFUSED CUSTARD
Sorbet & Ice cream / gelato 10
TIRAMISU 12
LAYERED WITH MASCARPONE CREAM & LADYFINGERS
CHOCOLATE HEART 14
SOFT BAKED CHOCOLATE CAKE & VANILLA GELATI
MINI CANNOLI’S 13
PISTACHIO & RICOTTA FILLING
CANTUCCI TOSCANA 15
HOUSE MADE TUSCAN CANTUCCI & A GLASS OF MUSCATO D’ASTI
Items and prices are subject to change at any time.
DESSERT DRINKS
ICE WINE/LATE HARVEST
PARADISE RANCH CHARDONNAY 19
PARADISE RANCH MERLOT LATE HARVEST 8
CHATEAU D’ARMAJAN SAUTERNES 375 ml GL 14 BTL 50
COGNAC/LIQUORS
HOUSE BRANDY
CURVOISIER V.S.
HENNESSY V.S.
HENNESSY V.S.O.P
GRAND MARNIER
PORT/GRAPPA
TAYLOR FLADGATE LBV
TAYLOR FLADGATE TAWNY
TAYLOR FLADGATE
GRAPPA, LIMONCELLO
MUSCATO D’ASTI
ILLUMINATE COFFEES 10
contains 1.5oz
ILLUMINATE KAHLUA, BAILEYS, CHOCOLATE LIQUOR
IRISH IRISH WHISKEY, WHIPPED CREAM
SPANISH KAHLUA, BRANDY
MONTE CRISTO KAHLUA, GRAND MARNIER
TUSCAN SAMBUCA, BAILEYS
ITALIAN AMARETTO, BAILEYS
B’52 KAHLUA, BAILEYS, GRAND MARNIER
NUTTY IRISHMAN FRANGELICO, BAILEYS
BLUEBERRY TEA AMARETTO & ORANGE PEKOE
COCONUT HOT BUTTERED RUM MALIBU, BUTTERED RUM, WHIPPED CREAM
COFFEE 3.5
CAPPUCINO 4.75
LATTE 4.75
MOCHA 5
ASSORTED TEAS 4
Note: menu item prices are subject to change without notice
Wines
SPARKLING BY THE GLASS
Prosecco, montalvini, SPAIN
Prosecco, mionetto, veneto, 200ml
WHITE WINE BY THE GLASS
Pinot gris, cedar creek, okanagan 2018
Chardonnay, quails gate, okanagan 2018
Riesling, cedar creek, okanagan 2018
Gewurtztraminer, Cedar creek, Okanagan
Pinot grigio, tomasi, Veneto, Italy
Pinot gris, kettle valley, okanagan 2019
Sauvignon blanc, matua, new zealand 2019
Red wine by the glass
Pinot noir, Quails Gate, Okanagan
Montepulciano d’abruzzo, illuminate riparosso
Merlot, Quails Gate, Okanagan
Shiraz blend, wirra wirra, mclaren vale, Australia
Malbec, felino, argentina
Cabernet, j lohr, seven oakes, California
Toscana, rompicollo, tommasi, maremma
Items and prices are subject to change at any time.
